Nelson Farmers Market

.	Breakfast	Lunch	Dinner	Snacks
Wednesday	Spicy Avocado Baked Eggs	Brought from one of the foodstalls at the Market	Homegrown Kitchen Cauliflower Crumble with protein of choice from The Sausage Press Deli Co or vegetarian steak from The Vegetarian Butcher Just Be Blackcurrant & Boysenberry Cheesecake	Tea from Heke Homemade Herbals Croxhini from Gostoso
Thursday	Morena Breakfast cereal 'Gluten Free Granola' with nut milk.	Empada from Gostoso or Vegan Pie from Rainbow Kitchen with Brussels Sprouts, Apple and Hazelnut slaw	Just Be Cheese & Rocket Souffle with Farmers Market Salad	Tea from Heke Homemade Herbals Brownie from Just Be
Friday	Poached pears from FRUT 4 U Lowes Orchard, drizzled with cinnamon honey from Enzbee, lemon labneh from Kaikoura Cheese and sprinkled with "Protein Boost' from Morena Breakfast Cereal	Sourdough roll from Rodrigos with smoked salmon from The Sausage Press, (or pastrami from the Vegetarian Butcher), Love & Fury from Kaikoura Cheese and salad greens from In Season Fruit & Veg	Market Platter - your choice of fabulous artisan food from The Sausage Press Deli Co, Kaikoura Cheese, Rodriogs Sourdough, Viavio Cheese, The Vegetarian Butcher Washed down with your favourite beverage from the Atutahi range at Kiwi Kai	Tea from Heke Homemade Herbals Little Shaggery Farm Fruit wrap
Saturday	Kumara Hash Brown with The Sausage Press smoked muushrooms and Just Be cream cheese & horseradish dip	Roast roots & caramelised onion soup with lemon, chilli & parsley Served with bread roll of choice from Rodrigos	Pizza with a Cauliflower base and toppings of choice from the Market and mozzarella from Viavio Cheese	Tea from Heke Homemade Herbals Hazelnut Biscuits
Sunday	Big Breakfast Pork and Herb Sausage, bacon with eggs and sourdough Salmon, spinach, eggs, sourdough Breakfast Sausage from The Vegetarian Butcher, eggs, oyster mushrooms from Kai Fungi, Sourdough	Just Be Cheese Pie (reheat in oven for 12 minutes at 180) with Crunchy Green Winter Salad.	The Sausage Press hot smoked salmon on baked potato with Just Be cream cheese & horseradish dip with In Season Fruit & Veg spinach. Fruit Crumble using FRUT 4 U Lowes Orchard Sturma applies and crumble mix from Nutt Ranch	Tea from Heke Homemade Herbals Rodrigos Sourdough Cracker with Just Be Beetroot Hummus
Monday	Morena breakfast cereal 'Toasted Muesli' with yoghurt from Viavio Cheese and stewed fruit from Okainamu	Pear, Blue Cheese & Rocket Salad with cold cuts from The Sausage Press Deli Co or The Vegetarian Butcher	Cauliflower Rissotto	Tea from Heke Homemade Herbals Flavoured nuts from Nut Ranch
Tuesday	Rodrigos sourdough toast with Nutt Ranch hazelnut spread, lemon labneh from Kaikoura cheese and cinnamon honey from Enzbee	Roast pumpkin salad with Love & Fury Cheese from Kaikoura Cheese and Pinoli Pine Nuts	Steamed Broccoli with Bocconcini from Viavio Cheese with bacon from The Sausage Press Deli Co or The Vegetarian Butcher	Tea from Heke Homemade Herbals Fruit Wrap from Little Shaggery Farm or fresh fruit